Hud Cafe launches its innovative new exciting menu that is sure to tease every Hartamas diner’s taste buds
According to an announcement by Hud Cafe, new menu will be offered to diners from 20th February 2020 onwards. It consist of Arabic, Western, Mexican cuisine and exciting new additional beverages
The menu includes a lot of different things like Salad Taco, Calzone Pizza, Sizzling Fajitas among many others. Other additions to the menu includes Mini Catering packages as low as RM10/pax.. Hud Cafe opened in June 2019 & it has been favourites among Sri Hartamas expatriates and local especially for small events. Owned by Ahmed Mahmoud from Qatar.
In the words of Hattem Waddah, the CEO of Hud Cafe regarding these establishment, “A place to dine when you want casual food, without the pressure of dining to match. Our chef does a phenomenal job at creating unique dishes and the opportunity to give Sri Hartamas diners a chance to taste the passion put into our dishes, especially on a day of such love and togetherness, He further adds to his comment by saying, “Our goal here is to allow Hartamas Shopping Centre diners to experience the many flavors offered on our menu and keep the price affordable.”
Some of the menu highlight as below :
Smoked rice with saffron curry pest & tumeric powder with marinated chicken. Complimented with mix vegetables, soup & sahaweq.
Traditional Mexican dishes consisting of 2 flour tortilla filled with minced beef, greens, cherry tomatoes, onion, taco seasoning and cheese sauce. Fries as sides.
Lamb cube cooked with zuchini, homemade tomato sauce and herbs.
Chicken Alfredo Pasta
Spaghetti tossed with butter, cream & cheese. Topped with grilled chicken breast. Creamy, comforting, absolutely delicious.
Arabic Chicken Shawarma
Sliced grilled chicken with salads, garlic sauce & seasoned french fries.
The 120pax spaces has a relaxing ambiance, with basic tables and chairs, with an elevated area outside for more tables plus small meeting spaces on first floor . It’s got the relaxing concept, fancy beverage and friendly staff on a comfort-food menu stressing imported spices and local ingredients and product.
Drawing on the inspiration of PR spokeperson, Kishen Sreedharan with chef creative vision, they introduces a new overall concept for Hud Cafe.
The key people behind the Hud Cafe brand believe that running a business is beyond making merely monetary profits; they believe that they have the ability to empower the society, one step at a time. Some large part of the profits are reinvested in order to increase the quality of life and well-being of the entire community through numerous causes.
Hoping to grow bigger with 2 more branch this year (Festival City Mall, March 2020 & another location, May 2020), we aim to continuosly help more & more people in need. Using business as a tool for engagements and social services, we have the DNA of majority of Malaysia. And due to that little fact you could have faith in food served, because we understand the taste buds of fellow diners, through and through !
Hud Cafe is based in Sri Hartamas and their emphasis is on the dining & outdoor catering , with special added emphasis on the bridging of imported spices and the use of local ingredients for the creation of their culinary treats. For more information regarding the cafe and the launch of their new menu please visit www.hudcafe.com
Address : Ground floor, P-02B, Hartamas Shopping Center , Jalan Sri Hartamas 1, 50480, Kuala Lumpur
Phone number : 03-62064054